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The BabyCakes Book of Savory Recipes is Coming in 2014!

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It is with tremendous joy and humility and excitement that I can finally announce to you: I’m doing another BabyCakes book, this time it’s of breads and savory things! Presently we are calling it BabyCakes: There Will Be Bread, and it’s coming to you by way of our good friends and esteemed publishers Clarkson Potter in Fall of 2014. It covers a lot of ground: sandwich breads, seeded breads, morning breads, afternoon breads, international breads, breads for BBQs, breads you eat in bed, pizzas, crackers, and on and on… even maybe a few breads secretly masquerading as desserts!

If you’ve visited any of the bakeries recently, it is likely you’ve seen some test samples being doled out by our army of pretties. This trend will continue, so keep your eyes peeled.

Lots of love,
Erin McKenna and Everyone at BabyCakes NYC

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